Vegan Soda Bread

Ingreidents

• 200g plain flour
• 150g wholemeal flour
• 50g oats (I use 20g oats + 30g of seed mix) & extra to sprinkle on top
• 1 teaspoon salt
• 1 teaspoon baking soda
• 300ml neutral tasting dairy free milk
• 1 tablespoon white wine vinegar or lemon juice

Method

Mix all dry ingredients together, then add milk (which has been curdled by previously adding white wine vinegar/lemon juice)

1lb loaf tin

Sprinkle oats / seed mix on top

Gas mark 5 for 40 minutes